25 years extensive experience managing restaurant and retail construction projects from Maryland to Florida. He supervises all phases of the project and oversees all subcontractor work, including owners vendors and subcontractors.

Accomplishments

• Manhattan Bagel – 30 locations
• Red Hot & Blue Restaurants – 6 locations (2 ground up)
• Jersey Mike’s Subs – 2 locations
• Masala Wok – 2 locations
• Ashland Town Center
• Sherwin Williams – 5 projects
• Urgent Care Facilities – 5 locations
• Moda Boutique
• Let’s Dish – 4 locations
• Morton’s of Chicago
• Quizno’s – 30+ locations
• Yorktown Victory Center
• California Tortilla – 16+ locations
• Moe’s Southwest Grill – 12 locations
• Honey Baked Ham Silk Road
• Pandini’s Italian Bistro
• Salsarita’s Fresh Cantina
• Dunkin Donuts
• Zazu Frozen Yogurt